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- Can food actually turn you on? š«¦
Can food actually turn you on? š«¦
Things are about to get *steamy* in the kitchen for this special Valentine's Day edition
According to my inbox filled with every āDonāt Worry You Have Your Galentines!ā story idea and āGifts that Will Have Him Proposing Before Dessertā pitch under the sun, it's officially Valentine's season again.
Because according to whomever designs the CVS decor displays that have been up since December 26thāwhy only bully single people for a day when you can do it for three months instead?

But donāt worryāwhile everybody is hustling to snag the last spot at Lucali or a reservation at that one burger place that Taylor Swift went to that one time (they only have a 4:30pm res left, I checked), Iāve decided to simplify the process all together. Below youāll find a mix of:
Valentineās Day fun food facts (prime flirting materialā¦IMO)
Recipes to whip up for your date even if you swear you ācanāt cookā
The chemistry behind aphrodisiacs (& if oysters actually do make you horny)
A few romantic movies to watch
Some red flags to look out for on dating apps
& so much more!
My qualifications include: Watching every romantic comedy ever (multiple times over), perfecting the art of the casual "Oh, I just whipped this up" seven-course meal, and memorizing enough weird, niche food science to convince my date that chocolate actually does contain the same chemicals as falling in loveāwhich is either fascinating or deeply concerning, depending on how you feel about the industrialization of romance.
Mad Science: The Chemistry of Chocolate & Love
Remember in high school chemistry when they taught us about neurotransmitters and you thought "When will I ever use this?"
Wellā¦turns out your brain on love looks remarkably similar to your brain on chocolate.
When you're falling in love, your body releases:
Dopamine (the "reward" chemical)
Serotonin (the "happy" hormone)
Oxytocin (the "cuddle" hormone)
Norepinephrine (the "butterflies" feeling)
While the relationship between food and love is complex, certain foods have been found to influence our brain chemistry. Let's dive into why chocolate quite literally makes us feel like we're falling in loveā
Chocolate contains:
Theobromine: A mild stimulant that increases heart rate (read: butterflies)
Phenylethylamine: The same chemical your brain produces when you're in love
Tryptophan: Helps produce serotonin
Anandamide: Known as the "bliss molecule"
Caffeine: Increases alertness and focus
Mad Science (After Dark)
Ok, now weāve covered the connection between food and love, but what about sex? Can foods actually turn you on? What is the deal with aphrodisiacs?

Throughout history, humans have linked certain foods to sexual desire. Some make scientific sense, others are purely psychological, and some are just oddly shaped (looking at you, asparagus).
Actually Scientifically Supported:
Oysters š¦Ŗ : High in zinc and D-aspartic acid, which boost testosterone
Dark chocolate š« : Increases blood flow and endorphins (see above)
Chili peppers š¶ļø : Release endorphins and increase heart rate
Red wine š· : Contains resveratrol which increases blood flow (in moderation!)
Historically Believed (But Limited Evidence):
Strawberries š : Shape + color psychology
Figs š³ : Ancient symbolism + amino acids
Honey šÆ : Historical aphrodisiac + quick energy
Avocados š„ : Aztecs called them "fertility fruit"
Pine nuts š° : Ancient Romans put them in love potions
Pomegranates š : In ancient Greece they symbolized Aphrodite
A Menu for Every Valentine's Scenario
All of the recipes are linked on the Pepper app!
First Date (Trying to Impress)
*props for the full send V-day first date, legend

Appetizer: Burrata with honey and figs
Main: Carbonara (recipe below)
Dessert: Chocolate-covered strawberries
Long-Term Partner (Comfort + Romance)

Appetizer: Shared cheese board
Main: Homemade pizza
Dessert: Molten chocolate cakes
Galentine's Day

Appetizer: DIY crostini bar
Main: Heart-shaped pasta
Dessert: Chocolate fondue
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The Only Carbonara Recipe You Need
*unless you're actually Italian, in which case please stop reading
This recipe is a love letter to āitās the thought that countsā and āyou canāt mess up pastaā and is perfect for pretending you know what you're doing on a third date.

Ingredients:
1 lb spaghetti
4 egg yolks (setting aside the whites for a future meringue project we all know will never happen)
1 cup freshly grated Pecorino Romano
4 oz guanciale (or pancetta if you can't find guanciale, or bacon if you can't find pancetta, or just cry)
Freshly cracked black pepper
Steps:
Note: If you're reading this recipe on Valentine's Day, it's already too late. Order pizza.
A New Yorker-Style Field Guide to Dating App Food References and What They Actually Mean



Xx,
Saanya